Hidden treasures among art, wine and cheese

About 10 kilometers southwest from Parma, between the Baganza Valley and the Regional Park “Carrega Forest”, you will meet history, art and traditional flavors of noble families

Meeting with a licensed tour guide in Parma. Transfer to Collecchio, to a dairy farm, which follows the entire chain for the production of Parmigiano Reggiano, by car/minivan. The tour begins with a visit to the dairy itself, designed by a well-known Italian ecosustainable architect; then on to the estate and the breeding of 580 dairy cows and last but not least a tasting of 3 seasonings of Parmigiano Reggiano inside the shop, housed in a mideighteenth century building.

Then, transfer to Sala Baganza, a pleasant town along the Parma food route, by private car/minivan. A guided visit to the Castle, then transformed into a noble mansion, owned by the Sanvitale family, submitted to the Farnese duchy and finally to the Borbone dynasty. It is well-known for its decorations and its old cellar and icehouse; nowadays it is the seat of the Wine Museum. Back to Parma.

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