A Lake Maggiore gourmet tour

A food tour not many kilometers far from Lake Maggiore to enjoy two gourmet stops: the former at a concern focused on the ageing and ripening of cheese, where you will be struck by the quantity and variety of products, coming from different Italian regions; the latter at an important winery, where you will discover the secrets of Gattinara DOCG wine

Meeting with an English-speaking driver at Stresa or Baveno and transfer to Arona by private car/minivan. First stop at “Luigi Guffanti 1876”, a leader concern for the most important Italian cheese ageing and ripening, such as Parmigiano Reggiano, Pecorino and Bitto as well as Gorgonzola and Bettelmatt, some local kinds. Guided tour to the cellars. At the end wine and cheese tasting and possibility of buying some local products. Time at your leisure for shopping and individual lunch.

Then private transfer to Gattinara (about 1 hour’s drive), a small ancient village become famous for the production of a typical red wine, the so-called “Gattinara DOCG”. Guided visit of the well-known Travaglini 1920 winery and tasting of 3 different wines with salami. Back to Stresa or Baveno.

 

 1.058,00